On the eve of our main conference session this year we've arranged a special INCA Awards Dinner at the conference hotel. It's an ideal opportunity to join us in celebrating the brightest and the best in our industry. This gathering also offers a chance to relax a little in congenial surroundings and enjoy good company and good food ahead of the main INCA Conference event.
If you plan to participate in the INCA Conference, which begins in the morning of October 16 and runs through October 17, you can register for the Conference and the Awards Dinner here.
We're just waiting for chef to finalise their plans for an excellent dinner made with the finest qulality fresh, locally sourced, seasonal ingredients.
Cost and Booking
The awards dinner is charged at £150 per person plus VAT (£180 inc. VAT). Alternatively you can book a table for ten people at a 10% discount. If you would like to book for more than ten people, please contact Gill Williams, and we'll be pleased to assist with your booking.
Food allergies and intolerances
If you have an allergy or food intolerance please let us know. Information is available in the dining room from your server listing the allergenic ingredients used in our foods, as required by current UK and EC laws. Please note that the hotel kitchens are not a nut or allergen free environment.
If you have any queries about the awards dinner, please contact Gill Williams for details.
Many thanks for the generous support of our sponsors, which enables us to organise our awards and events programmes.
Contact Gill Williams if you are interested in sponsoring our awards programme or other INCA activities/events
|per person||£ 180.00 + £ 36.00 VAT|
|per table of ten||£ 1,620.00 + £ 324.00 VAT|